Japanese Kitchen Knives | Stainless Molybdenum Vanadium Steel
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Kostenloser Versand
Jetzt vorbestellen, Artikel ist nachbestellt.
In Kürze wieder lieferbar.
Kostenfreier Versand ab CHF 100,-
- Material: blade: molybdenum vanadium stainless steel (middle layer), 13-chrome stainless steel (outer layers), handle: 18-8 stainless steel .
- Product type: Kitchen knife
- 180mm: Overall length: 305mm (blade length 180mm, blade thickness 1.8mm), Weight: 165g .
- 140mm: Total length: 270 mm (blade length 140 mm, blade thickness 1.8 mm), weight: 135 g
- 100mm: Total length: 216 mm (blade length 100 mm, blade thickness 1.8 mm), weight: 75g
- Finish: matt
- Extremely durable
- Dishwasher safe
- Design: Sori Yanagi
- Good Design Award 2003
- Gift packaging
- Made in Niigata, Japan
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Beschreibung
These kitchen knives are handcrafted in Japan by skilled artisans using a smooth, stainless steel for durability. The blade of each knife is made of three layers of steel: a molybdenum vanadium steel core, a softer stainless steel coating and a hygienic stainless steel handle. Each handle is ergonomically shaped and easy to handle, ideal for slicing and dicing. We recommend these knives for universal use in the kitchen. The Sori Yanagi kitchen knives will become an indispensable part of your cooking routine. Made by skilled bladesmiths in Niigata, Japan.
Each knife comes in a high-quality cardboard box.
STORY
Yanagi, who is often ranked with legendary masters of industrial design such as Charles & Ray Eames and Arnie Jacobsen, is considered one of Japan's most influential product designers and a pioneer of the post-war industrial design movement in Japan.
Die Story zu SORI YANAGI
Wollt ihr wissen wer hinter ASANDRI steht
«Wir glauben, dass die Kombination von grossartigem Design und handwerklichen Können wichtig ist. Deshalb unterstützen wir Handwerker weltweit, um ihre Fähigkeiten und Handwerksbetriebe für viele weitere Generationenzu erhalten.»
Kontaktiere uns: info@asandri.com